RIFM fragrance ingredient safety assessment, Isolongifolene ketone, CAS registry number 23787-90-8

A. M. Api, D. Belsito, S. Bhatia, D. Botelho, D. Brown, M. Bruze, G. A. Burton, J. Buschmann, P. Calow, M. L. Dagli, M. Date, W. Dekant, A. D. Fryer, L. Kromidas, J. Lalko, S. La Cava, A. Lapczynski, D. C. Liebler, D. O'Brien, R. ParakhiaA. Patel, T. M. Penning, V. T. Politano, G. Ritacco, J. Romine, D. Salvito, T. W. Schultz, J. Shen, I. G. Sipes, Y. Thakkar, J. Wahler, B. Wall, D. K. Wilcox

Research output: Contribution to journalShort survey

Original languageEnglish (US)
Pages (from-to)S59-S65
JournalFood and Chemical Toxicology
Volume110
DOIs
StatePublished - Dec 2017

ASJC Scopus subject areas

  • Food Science
  • Toxicology

Cite this

Api, A. M., Belsito, D., Bhatia, S., Botelho, D., Brown, D., Bruze, M., Burton, G. A., Buschmann, J., Calow, P., Dagli, M. L., Date, M., Dekant, W., Fryer, A. D., Kromidas, L., Lalko, J., La Cava, S., Lapczynski, A., Liebler, D. C., O'Brien, D., ... Wilcox, D. K. (2017). RIFM fragrance ingredient safety assessment, Isolongifolene ketone, CAS registry number 23787-90-8. Food and Chemical Toxicology, 110, S59-S65. https://doi.org/10.1016/j.fct.2017.02.034