Original language | English (US) |
---|---|
Article number | 110536 |
Journal | Food and Chemical Toxicology |
Volume | 130 |
DOIs | |
State | Published - Aug 2019 |
ASJC Scopus subject areas
- Food Science
- Toxicology
A. M. Api, D. Belsito, D. Botelho, M. Bruze, G. A. Burton, J. Buschmann, M. L. Dagli, M. Date, W. Dekant, C. Deodhar, M. Francis, A. D. Fryer, L. Jones, K. Joshi, S. La Cava, A. Lapczynski, D. C. Liebler, D. O'Brien, A. Patel, T. M. Penning
Research output: Contribution to journal › Short survey › peer-review
Original language | English (US) |
---|---|
Article number | 110536 |
Journal | Food and Chemical Toxicology |
Volume | 130 |
DOIs | |
State | Published - Aug 2019 |