Effect of vitamin E deficiency on lipid composition of CNS-myelin in the rat

A. S. Pappu, P. Fatterpaker, A. Sreenivasan

Research output: Contribution to journalArticle

1 Scopus citations

Abstract

Vitamin E deficiency in the rat is accompanied by a decrease in total lipids and in cholesterol and an elevation in the lysolecithin content of CNS-myelin.

Original languageEnglish (US)
Pages (from-to)160-161
Number of pages2
JournalExperientia
Volume36
Issue number2
DOIs
StatePublished - Feb 1 1980

ASJC Scopus subject areas

  • Biochemistry, Genetics and Molecular Biology(all)

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