A safety assessment of non-cyclic alcohols with unsaturated branched chain when used as fragrance ingredients. The RIFM expert panel

D. Belsito; D. Bickers; M. Bruze; P. Calow; H. Greim; J. M. Hanifin; A. E. Rogers; J. H. Saurat; I. G. Sipes; H. Tagami

doi:10.1016/j.fct.2009.11.007

A safety assessment of non-cyclic alcohols with unsaturated branched chain when used as fragrance ingredients. The RIFM expert panel

D. Belsito, D. Bickers, M. Bruze, P. Calow, H. Greim, J. M. Hanifin, A. E. Rogers, J. H. Saurat, I. G. Sipes, H. Tagami

Dermatology

Research output: Contribution to journal › Review article › peer-review

23 Scopus citations

Original language	English (US)
Pages (from-to)	S1-S42
Journal	Food and Chemical Toxicology
Volume	48
Issue number	SUPPL. 3
DOIs	https://doi.org/10.1016/j.fct.2009.11.007
State	Published - Jan 1 2010

ASJC Scopus subject areas

Food Science
Toxicology

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10.1016/j.fct.2009.11.007

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author = "D. Belsito and D. Bickers and M. Bruze and P. Calow and H. Greim and Hanifin, {J. M.} and Rogers, {A. E.} and Saurat, {J. H.} and Sipes, {I. G.} and H. Tagami",

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AU - Belsito, D.

AU - Bickers, D.

AU - Bruze, M.

AU - Calow, P.

AU - Greim, H.

AU - Hanifin, J. M.

AU - Rogers, A. E.

AU - Saurat, J. H.

AU - Sipes, I. G.

AU - Tagami, H.

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DO - 10.1016/j.fct.2009.11.007

M3 - Review article

C2 - 20141871

AN - SCOPUS:77951944624

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JO - Food and Chemical Toxicology

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IS - SUPPL. 3

ER -

A safety assessment of non-cyclic alcohols with unsaturated branched chain when used as fragrance ingredients. The RIFM expert panel

ASJC Scopus subject areas

Access to Document

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