RIFM fragrance ingredient safety assessment, Linalyl acetate, CAS Registry Number 115-95-7

A. M. Api, D. Belsito, S. Bhatia, M. Bruze, P. Calow, M. L. Dagli, W. Dekant, Allison Fryer, L. Kromidas, S. La Cava, J. F. Lalko, A. Lapczynski, D. C. Liebler, Y. Miyachi, V. T. Politano, G. Ritacco, D. Salvito, J. Shen, T. W. Schultz, I. G. SipesB. Wall, D. K. Wilcox

Research output: Contribution to journalArticle

1 Citation (Scopus)
Original languageEnglish (US)
Pages (from-to)S39-S48
JournalFood and Chemical Toxicology
Volume82
Issue numberS
DOIs
StatePublished - Aug 1 2015

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Fragrances
Monoterpenes
Risk assessment
Rats
Animals
linalyl acetate

ASJC Scopus subject areas

  • Food Science
  • Toxicology

Cite this

Api, A. M., Belsito, D., Bhatia, S., Bruze, M., Calow, P., Dagli, M. L., ... Wilcox, D. K. (2015). RIFM fragrance ingredient safety assessment, Linalyl acetate, CAS Registry Number 115-95-7. Food and Chemical Toxicology, 82(S), S39-S48. https://doi.org/10.1016/j.fct.2015.01.010

RIFM fragrance ingredient safety assessment, Linalyl acetate, CAS Registry Number 115-95-7. / Api, A. M.; Belsito, D.; Bhatia, S.; Bruze, M.; Calow, P.; Dagli, M. L.; Dekant, W.; Fryer, Allison; Kromidas, L.; La Cava, S.; Lalko, J. F.; Lapczynski, A.; Liebler, D. C.; Miyachi, Y.; Politano, V. T.; Ritacco, G.; Salvito, D.; Shen, J.; Schultz, T. W.; Sipes, I. G.; Wall, B.; Wilcox, D. K.

In: Food and Chemical Toxicology, Vol. 82, No. S, 01.08.2015, p. S39-S48.

Research output: Contribution to journalArticle

Api, AM, Belsito, D, Bhatia, S, Bruze, M, Calow, P, Dagli, ML, Dekant, W, Fryer, A, Kromidas, L, La Cava, S, Lalko, JF, Lapczynski, A, Liebler, DC, Miyachi, Y, Politano, VT, Ritacco, G, Salvito, D, Shen, J, Schultz, TW, Sipes, IG, Wall, B & Wilcox, DK 2015, 'RIFM fragrance ingredient safety assessment, Linalyl acetate, CAS Registry Number 115-95-7', Food and Chemical Toxicology, vol. 82, no. S, pp. S39-S48. https://doi.org/10.1016/j.fct.2015.01.010
Api, A. M. ; Belsito, D. ; Bhatia, S. ; Bruze, M. ; Calow, P. ; Dagli, M. L. ; Dekant, W. ; Fryer, Allison ; Kromidas, L. ; La Cava, S. ; Lalko, J. F. ; Lapczynski, A. ; Liebler, D. C. ; Miyachi, Y. ; Politano, V. T. ; Ritacco, G. ; Salvito, D. ; Shen, J. ; Schultz, T. W. ; Sipes, I. G. ; Wall, B. ; Wilcox, D. K. / RIFM fragrance ingredient safety assessment, Linalyl acetate, CAS Registry Number 115-95-7. In: Food and Chemical Toxicology. 2015 ; Vol. 82, No. S. pp. S39-S48.
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AU - Bruze, M.

AU - Calow, P.

AU - Dagli, M. L.

AU - Dekant, W.

AU - Fryer, Allison

AU - Kromidas, L.

AU - La Cava, S.

AU - Lalko, J. F.

AU - Lapczynski, A.

AU - Liebler, D. C.

AU - Miyachi, Y.

AU - Politano, V. T.

AU - Ritacco, G.

AU - Salvito, D.

AU - Shen, J.

AU - Schultz, T. W.

AU - Sipes, I. G.

AU - Wall, B.

AU - Wilcox, D. K.

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