Original language | English (US) |
---|---|
Article number | 111054 |
Journal | Food and Chemical Toxicology |
Volume | 138 |
DOIs | |
State | Published - Apr 15 2020 |
Externally published | Yes |
ASJC Scopus subject areas
- Food Science
- Toxicology
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RIFM fragrance ingredient safety assessment, 3-cyclohexene-1-carboxylic acid, 2,6,6-trimethyl-, methyl ester, CAS registry number 815580-59-7. / Api, A. M.; Belmonte, F.; Belsito, D.; Biserta, S.; Botelho, D.; Bruze, M.; Burton, G. A.; Buschmann, J.; Cancellieri, M. A.; Dagli, M. L.; Date, M.; Dekant, W.; Deodhar, C.; Fryer, A. D.; Gadhia, S.; Jones, L.; Joshi, K.; Lapczynski, A.; Lavelle, M.; Liebler, D. C.; Na, M.; O'Brien, D.; Patel, A.; Penning, T. M.; Ritacco, G.; Rodriguez-Ropero, F.; Romine, J.; Sadekar, N.; Salvito, D.; Schultz, T. W.; Sipes, I. G.; Sullivan, G.; Thakkar, Y.; Tokura, Y.; Tsang, S.
In: Food and Chemical Toxicology, Vol. 138, 111054, 15.04.2020.Research output: Contribution to journal › Short survey › peer-review
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TY - JOUR
T1 - RIFM fragrance ingredient safety assessment, 3-cyclohexene-1-carboxylic acid, 2,6,6-trimethyl-, methyl ester, CAS registry number 815580-59-7
AU - Api, A. M.
AU - Belmonte, F.
AU - Belsito, D.
AU - Biserta, S.
AU - Botelho, D.
AU - Bruze, M.
AU - Burton, G. A.
AU - Buschmann, J.
AU - Cancellieri, M. A.
AU - Dagli, M. L.
AU - Date, M.
AU - Dekant, W.
AU - Deodhar, C.
AU - Fryer, A. D.
AU - Gadhia, S.
AU - Jones, L.
AU - Joshi, K.
AU - Lapczynski, A.
AU - Lavelle, M.
AU - Liebler, D. C.
AU - Na, M.
AU - O'Brien, D.
AU - Patel, A.
AU - Penning, T. M.
AU - Ritacco, G.
AU - Rodriguez-Ropero, F.
AU - Romine, J.
AU - Sadekar, N.
AU - Salvito, D.
AU - Schultz, T. W.
AU - Sipes, I. G.
AU - Sullivan, G.
AU - Thakkar, Y.
AU - Tokura, Y.
AU - Tsang, S.
PY - 2020/4/15
Y1 - 2020/4/15
UR - http://www.scopus.com/inward/record.url?scp=85077714968&partnerID=8YFLogxK
UR - http://www.scopus.com/inward/citedby.url?scp=85077714968&partnerID=8YFLogxK
U2 - 10.1016/j.fct.2019.111054
DO - 10.1016/j.fct.2019.111054
M3 - Short survey
C2 - 31843534
AN - SCOPUS:85077714968
VL - 138
JO - Food and Chemical Toxicology
JF - Food and Chemical Toxicology
SN - 0278-6915
M1 - 111054
ER -