RIFM FRAGRANCE INGREDIENT SAFETY ASSESSMENT, 1-Methyl-2-(1-methylpropyl)cyclohexyl acetate, CAS Registry Number 72183-75-6

A. M. Api, D. Belsito, D. Botelho, M. Bruze, G. A. Burton, J. Buschmann, M. L. Dagli, M. Date, W. Dekant, C. Deodhar, M. Francis, Allison Fryer, L. Jones, K. Joshi, S. La Cava, A. Lapczynski, D. C. Liebler, D. O'Brien, A. Patel, T. M. PenningG. Ritacco, J. Romine, N. Sadekar, D. Salvito, T. W. Schultz, I. G. Sipes, G. Sullivan, Y. Thakkar, Y. Tokura, S. Tsang

Research output: Contribution to journalShort survey

Original languageEnglish (US)
Pages (from-to)S94-S102
JournalFood and Chemical Toxicology
Volume118
DOIs
StatePublished - Sep 1 2018

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Consumer Product Safety
Cyclohexanols
Chemical Databases
Perfume
perfumes
safety assessment
risk assessment
Registries
Acetates
ingredients
acetates
odors
Safety
animals

ASJC Scopus subject areas

  • Food Science
  • Toxicology

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RIFM FRAGRANCE INGREDIENT SAFETY ASSESSMENT, 1-Methyl-2-(1-methylpropyl)cyclohexyl acetate, CAS Registry Number 72183-75-6. / Api, A. M.; Belsito, D.; Botelho, D.; Bruze, M.; Burton, G. A.; Buschmann, J.; Dagli, M. L.; Date, M.; Dekant, W.; Deodhar, C.; Francis, M.; Fryer, Allison; Jones, L.; Joshi, K.; La Cava, S.; Lapczynski, A.; Liebler, D. C.; O'Brien, D.; Patel, A.; Penning, T. M.; Ritacco, G.; Romine, J.; Sadekar, N.; Salvito, D.; Schultz, T. W.; Sipes, I. G.; Sullivan, G.; Thakkar, Y.; Tokura, Y.; Tsang, S.

In: Food and Chemical Toxicology, Vol. 118, 01.09.2018, p. S94-S102.

Research output: Contribution to journalShort survey

Api, AM, Belsito, D, Botelho, D, Bruze, M, Burton, GA, Buschmann, J, Dagli, ML, Date, M, Dekant, W, Deodhar, C, Francis, M, Fryer, A, Jones, L, Joshi, K, La Cava, S, Lapczynski, A, Liebler, DC, O'Brien, D, Patel, A, Penning, TM, Ritacco, G, Romine, J, Sadekar, N, Salvito, D, Schultz, TW, Sipes, IG, Sullivan, G, Thakkar, Y, Tokura, Y & Tsang, S 2018, 'RIFM FRAGRANCE INGREDIENT SAFETY ASSESSMENT, 1-Methyl-2-(1-methylpropyl)cyclohexyl acetate, CAS Registry Number 72183-75-6', Food and Chemical Toxicology, vol. 118, pp. S94-S102. https://doi.org/10.1016/j.fct.2018.06.042
Api, A. M. ; Belsito, D. ; Botelho, D. ; Bruze, M. ; Burton, G. A. ; Buschmann, J. ; Dagli, M. L. ; Date, M. ; Dekant, W. ; Deodhar, C. ; Francis, M. ; Fryer, Allison ; Jones, L. ; Joshi, K. ; La Cava, S. ; Lapczynski, A. ; Liebler, D. C. ; O'Brien, D. ; Patel, A. ; Penning, T. M. ; Ritacco, G. ; Romine, J. ; Sadekar, N. ; Salvito, D. ; Schultz, T. W. ; Sipes, I. G. ; Sullivan, G. ; Thakkar, Y. ; Tokura, Y. ; Tsang, S. / RIFM FRAGRANCE INGREDIENT SAFETY ASSESSMENT, 1-Methyl-2-(1-methylpropyl)cyclohexyl acetate, CAS Registry Number 72183-75-6. In: Food and Chemical Toxicology. 2018 ; Vol. 118. pp. S94-S102.
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T1 - RIFM FRAGRANCE INGREDIENT SAFETY ASSESSMENT, 1-Methyl-2-(1-methylpropyl)cyclohexyl acetate, CAS Registry Number 72183-75-6

AU - Api, A. M.

AU - Belsito, D.

AU - Botelho, D.

AU - Bruze, M.

AU - Burton, G. A.

AU - Buschmann, J.

AU - Dagli, M. L.

AU - Date, M.

AU - Dekant, W.

AU - Deodhar, C.

AU - Francis, M.

AU - Fryer, Allison

AU - Jones, L.

AU - Joshi, K.

AU - La Cava, S.

AU - Lapczynski, A.

AU - Liebler, D. C.

AU - O'Brien, D.

AU - Patel, A.

AU - Penning, T. M.

AU - Ritacco, G.

AU - Romine, J.

AU - Sadekar, N.

AU - Salvito, D.

AU - Schultz, T. W.

AU - Sipes, I. G.

AU - Sullivan, G.

AU - Thakkar, Y.

AU - Tokura, Y.

AU - Tsang, S.

PY - 2018/9/1

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