Potential Dietary Links to Central Sensitization in Fibromyalgia: Past Reports and Future Directions

Kathleen F. Holton, Lindsay L. Kindler, Kim Jones

Research output: Contribution to journalArticle

16 Citations (Scopus)

Abstract

This article reviews the existing literature on fibromyalgia (FM) and diet, discusses the possible role of diet on central sensitization in FM, proposes a novel hypothesis of possible food-related contributors to central sensitization, and makes recommendations for future dietary research directions.

Original languageEnglish (US)
Pages (from-to)409-420
Number of pages12
JournalRheumatic Disease Clinics of North America
Volume35
Issue number2
DOIs
StatePublished - May 2009

Fingerprint

Central Nervous System Sensitization
Fibromyalgia
Diet
Food
Research
Direction compound

Keywords

  • Diet
  • Dietary intervention
  • Fibromyalgia
  • Glutamate
  • Review

ASJC Scopus subject areas

  • Rheumatology

Cite this

Potential Dietary Links to Central Sensitization in Fibromyalgia : Past Reports and Future Directions. / Holton, Kathleen F.; Kindler, Lindsay L.; Jones, Kim.

In: Rheumatic Disease Clinics of North America, Vol. 35, No. 2, 05.2009, p. 409-420.

Research output: Contribution to journalArticle

Holton, Kathleen F. ; Kindler, Lindsay L. ; Jones, Kim. / Potential Dietary Links to Central Sensitization in Fibromyalgia : Past Reports and Future Directions. In: Rheumatic Disease Clinics of North America. 2009 ; Vol. 35, No. 2. pp. 409-420.
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