Pattern of Lathyrus sativus (grass pea) consumption and beta-N-oxalyl-α-β-diaminoproprionic acid (β-ODAP) content of food samples in the lathyrism endemic region of northwest ethiopia

Redda Tekle-Haimanot, Berhanu M. Abegaz, Elizabeth Wuhib, Angelina Kassina, Yemane Kidane, Naod Kebede, Tadesse Alemu, Peter S. Spencer

Research output: Contribution to journal › Article › peer-review

36 Scopus citations

Fingerprint

Dive into the research topics of 'Pattern of Lathyrus sativus (grass pea) consumption and beta-N-oxalyl-α-β-diaminoproprionic acid (β-ODAP) content of food samples in the lathyrism endemic region of northwest ethiopia'. Together they form a unique fingerprint.

Medicine & Life Sciences