Omega-3 fatty acids and cardiovascular disease

New recommendations from the American Heart Association

Penny M. Kris-Etherton, William Harris, Lawrence J. Appel

Research output: Contribution to journalArticle

440 Citations (Scopus)
Original languageEnglish (US)
Pages (from-to)151-152
Number of pages2
JournalArteriosclerosis, Thrombosis, and Vascular Biology
Volume23
Issue number2
DOIs
StatePublished - Feb 1 2003
Externally publishedYes

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Health Planning Guidelines
Omega-3 Fatty Acids
Dietary Supplements
Fishes
Cardiovascular Diseases

ASJC Scopus subject areas

  • Cardiology and Cardiovascular Medicine

Cite this

Omega-3 fatty acids and cardiovascular disease : New recommendations from the American Heart Association. / Kris-Etherton, Penny M.; Harris, William; Appel, Lawrence J.

In: Arteriosclerosis, Thrombosis, and Vascular Biology, Vol. 23, No. 2, 01.02.2003, p. 151-152.

Research output: Contribution to journalArticle

Kris-Etherton, Penny M. ; Harris, William ; Appel, Lawrence J. / Omega-3 fatty acids and cardiovascular disease : New recommendations from the American Heart Association. In: Arteriosclerosis, Thrombosis, and Vascular Biology. 2003 ; Vol. 23, No. 2. pp. 151-152.
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