@article{2985beabecc44593aac1d7b8aabb22a1,
title = "Guidelines for the Provision and Assessment of Nutrition Support Therapy in the Adult Critically Ill Patient: Society of Critical Care Medicine (SCCM) and American Society for Parenteral and Enteral Nutrition (A.S.P.E.N.)",
keywords = "Assessment, critical care, Development, enteral, Evaluation criteria, evidence-based medicine, Grading of Recommendations, guidelines, intensive care unit, nutrition, parenteral",
author = "McClave, {Stephen A.} and Taylor, {Beth E.} and Robert Martindale and Warren, {Malissa M.} and Johnson, {Debbie R.} and Carol Braunschweig and McCarthy, {Mary S.} and Evangelia Davanos and Rice, {Todd W.} and Cresci, {Gail A.} and Gervasio, {Jane M.} and Sacks, {Gordon S.} and Roberts, {Pamela R.} and Charlene Compher",
year = "2016",
doi = "10.1177/0148607115621863",
language = "English (US)",
volume = "40",
pages = "159--211",
journal = "Journal of Parenteral and Enteral Nutrition",
issn = "0148-6071",
publisher = "SAGE Publications Inc.",
number = "2",
}