Erratum: Dietary intake of saturated fat by food source and incident cardiovascular disease: the Multi-Ethnic Study of Atherosclerosis (American Journal of Clinical Nutrition (2012) 96 (397-404))

M. C. De Oliveira Otto; D. Mozaffarian; D. Kromhout; A. G. Bertoni; C. T. Sibley; D. R. Jacobs; J. A. Nettleton

doi:10.3945/ajcn.112.055657

Erratum: Dietary intake of saturated fat by food source and incident cardiovascular disease: the Multi-Ethnic Study of Atherosclerosis (American Journal of Clinical Nutrition (2012) 96 (397-404))

M. C. De Oliveira Otto, D. Mozaffarian, D. Kromhout, A. G. Bertoni, C. T. Sibley, D. R. Jacobs, J. A. Nettleton

Department of Medicine

Research output: Contribution to journal › Comment/debate › peer-review

1 Scopus citations

Original language	English (US)
Pages (from-to)	449
Number of pages	1
Journal	American Journal of Clinical Nutrition
Volume	97
Issue number	2
DOIs	https://doi.org/10.3945/ajcn.112.055657
State	Published - Feb 1 2013

ASJC Scopus subject areas

Medicine (miscellaneous)
Nutrition and Dietetics

Access to Document

10.3945/ajcn.112.055657

Cite this

De Oliveira Otto, M. C., Mozaffarian, D., Kromhout, D., Bertoni, A. G., Sibley, C. T., Jacobs, D. R., & Nettleton, J. A. (2013). Erratum: Dietary intake of saturated fat by food source and incident cardiovascular disease: the Multi-Ethnic Study of Atherosclerosis (American Journal of Clinical Nutrition (2012) 96 (397-404)). American Journal of Clinical Nutrition, 97(2), 449. https://doi.org/10.3945/ajcn.112.055657

Erratum : Dietary intake of saturated fat by food source and incident cardiovascular disease: the Multi-Ethnic Study of Atherosclerosis (American Journal of Clinical Nutrition (2012) 96 (397-404)). / De Oliveira Otto, M. C.; Mozaffarian, D.; Kromhout, D.; Bertoni, A. G.; Sibley, C. T.; Jacobs, D. R.; Nettleton, J. A.

In: American Journal of Clinical Nutrition, Vol. 97, No. 2, 01.02.2013, p. 449.

Research output: Contribution to journal › Comment/debate › peer-review

De Oliveira Otto, MC, Mozaffarian, D, Kromhout, D, Bertoni, AG, Sibley, CT, Jacobs, DR & Nettleton, JA 2013, 'Erratum: Dietary intake of saturated fat by food source and incident cardiovascular disease: the Multi-Ethnic Study of Atherosclerosis (American Journal of Clinical Nutrition (2012) 96 (397-404))', American Journal of Clinical Nutrition, vol. 97, no. 2, pp. 449. https://doi.org/10.3945/ajcn.112.055657

De Oliveira Otto MC, Mozaffarian D, Kromhout D, Bertoni AG, Sibley CT, Jacobs DR et al. Erratum: Dietary intake of saturated fat by food source and incident cardiovascular disease: the Multi-Ethnic Study of Atherosclerosis (American Journal of Clinical Nutrition (2012) 96 (397-404)). American Journal of Clinical Nutrition. 2013 Feb 1;97(2):449. https://doi.org/10.3945/ajcn.112.055657

De Oliveira Otto, M. C. ; Mozaffarian, D. ; Kromhout, D. ; Bertoni, A. G. ; Sibley, C. T. ; Jacobs, D. R. ; Nettleton, J. A. / Erratum : Dietary intake of saturated fat by food source and incident cardiovascular disease: the Multi-Ethnic Study of Atherosclerosis (American Journal of Clinical Nutrition (2012) 96 (397-404)). In: American Journal of Clinical Nutrition. 2013 ; Vol. 97, No. 2. pp. 449.

@article{c17028a84c634b15a8d6dab32568af19,

title = "Erratum: Dietary intake of saturated fat by food source and incident cardiovascular disease: the Multi-Ethnic Study of Atherosclerosis (American Journal of Clinical Nutrition (2012) 96 (397-404))",

author = "{De Oliveira Otto}, {M. C.} and D. Mozaffarian and D. Kromhout and Bertoni, {A. G.} and Sibley, {C. T.} and Jacobs, {D. R.} and Nettleton, {J. A.}",

year = "2013",

month = feb,

day = "1",

doi = "10.3945/ajcn.112.055657",

language = "English (US)",

volume = "97",

pages = "449",

journal = "American Journal of Clinical Nutrition",

issn = "0002-9165",

publisher = "American Society for Nutrition",

number = "2",

}

TY - JOUR

T1 - Erratum

T2 - Dietary intake of saturated fat by food source and incident cardiovascular disease: the Multi-Ethnic Study of Atherosclerosis (American Journal of Clinical Nutrition (2012) 96 (397-404))

AU - De Oliveira Otto, M. C.

AU - Mozaffarian, D.

AU - Kromhout, D.

AU - Bertoni, A. G.

AU - Sibley, C. T.

AU - Jacobs, D. R.

AU - Nettleton, J. A.

PY - 2013/2/1

Y1 - 2013/2/1

UR - http://www.scopus.com/inward/record.url?scp=84873398825&partnerID=8YFLogxK

UR - http://www.scopus.com/inward/citedby.url?scp=84873398825&partnerID=8YFLogxK

U2 - 10.3945/ajcn.112.055657

DO - 10.3945/ajcn.112.055657

M3 - Comment/debate

AN - SCOPUS:84873398825

VL - 97

SP - 449

JO - American Journal of Clinical Nutrition

JF - American Journal of Clinical Nutrition

SN - 0002-9165

IS - 2

ER -

Erratum: Dietary intake of saturated fat by food source and incident cardiovascular disease: the Multi-Ethnic Study of Atherosclerosis (American Journal of Clinical Nutrition (2012) 96 (397-404))

ASJC Scopus subject areas

Access to Document

Other files and links

Cite this