Dose-response effects of omega-3 fatty acids on triglycerides, inflammation, and endothelial function in healthy persons with moderate hypertriglyceridemia
Ann C. Skulas-Ray, Penny M. Kris-Etherton, William S. Harris, John P. Vanden Heuvel, Paul R. Wagner, Sheila G. West
Research output: Contribution to journal › Article › peer-review
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