Dietary adequacy of HIV infected individuals in north India - A cross-sectional analysis

Ravinder Kaur Sachdeva, Aman Sharma, Ajay Wanchu, Vandana Dogra, Surjit Singh, Subhash Varma

Research output: Contribution to journalArticle

4 Citations (Scopus)

Abstract

Background & objectives: Dietary inadequacy is common in developing countries and so is in immunedeficient HIV infected individuals. Hence, an assessment of dietary patterns was done among a group of HIV infected individuals and compared with recommended dietary allowances. Methods: One hundred consecutive HIV infected individuals were interviewed from the Immunodeficiency Clinic of a tertiary care center at Chandigarh. Dietary intake was assessed by 24 h recall method. Mean carbohydrate, protein and fat intakes were evaluated. Mean difference in the calorie intake from recommended dietary intake was then calculated. Mean absolute CD4 cell count was calculated and correlated with BMI and mean calorie intake. Results: Mean weight and BMI of the individuals participated in the study was 58.6 ± 11.7 (range, 34 - 94) kg and 21.5 ± 3.7 (range, 13.6 - 36.7) kg/m 2, respectively. Mean total calories intake was 1713 ± 292.8 (860 - 2525) calories/day and mean difference in the calories taken from the standard values was 249.5 ± 190.7 (10.6 - 967.5) calories/day. There was no significant correlation between CD4 cell count and total calories taken. Interpretation & conclusions: In HIV-infected individuals the energy intake was significantly lower than the recommended average intake. Hence, efforts should be taken to ensure that HIV-infected individuals have access to high-quality, nutritious food choices that promote optimal dietary patterns.

Original languageEnglish (US)
Pages (from-to)967-971
Number of pages5
JournalIndian Journal of Medical Research
Volume134
Issue number12
StatePublished - Dec 2011
Externally publishedYes

Fingerprint

Developing countries
India
Cross-Sectional Studies
Fats
Carbohydrates
HIV
CD4 Lymphocyte Count
Proteins
Recommended Dietary Allowances
Food Quality
Energy Intake
Tertiary Care Centers
Developing Countries
Weights and Measures

Keywords

  • Antiretroviral
  • Calories
  • Dietary
  • HIV

ASJC Scopus subject areas

  • Biochemistry, Genetics and Molecular Biology(all)
  • Medicine(all)

Cite this

Sachdeva, R. K., Sharma, A., Wanchu, A., Dogra, V., Singh, S., & Varma, S. (2011). Dietary adequacy of HIV infected individuals in north India - A cross-sectional analysis. Indian Journal of Medical Research, 134(12), 967-971.

Dietary adequacy of HIV infected individuals in north India - A cross-sectional analysis. / Sachdeva, Ravinder Kaur; Sharma, Aman; Wanchu, Ajay; Dogra, Vandana; Singh, Surjit; Varma, Subhash.

In: Indian Journal of Medical Research, Vol. 134, No. 12, 12.2011, p. 967-971.

Research output: Contribution to journalArticle

Sachdeva, RK, Sharma, A, Wanchu, A, Dogra, V, Singh, S & Varma, S 2011, 'Dietary adequacy of HIV infected individuals in north India - A cross-sectional analysis', Indian Journal of Medical Research, vol. 134, no. 12, pp. 967-971.
Sachdeva RK, Sharma A, Wanchu A, Dogra V, Singh S, Varma S. Dietary adequacy of HIV infected individuals in north India - A cross-sectional analysis. Indian Journal of Medical Research. 2011 Dec;134(12):967-971.
Sachdeva, Ravinder Kaur ; Sharma, Aman ; Wanchu, Ajay ; Dogra, Vandana ; Singh, Surjit ; Varma, Subhash. / Dietary adequacy of HIV infected individuals in north India - A cross-sectional analysis. In: Indian Journal of Medical Research. 2011 ; Vol. 134, No. 12. pp. 967-971.
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